Omcan USA 48580 Trento Dough Dividers & Rounders
by OMCAN
SKU 48580
Original price
$25,229.65
-
Original price
$25,229.65
Original price
$25,229.65
$25,229.65
-
$25,229.65
Current price
$25,229.65
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Trento BE-IT-0015A-1P Automatic Bun Rounding Divider
15 divisions • 5.3 – 12.7 oz portions • Made in ItalyBoost production and guarantee perfectly uniform buns, rolls, and dough balls at the touch of a button. Built in Italy and certified for North-American kitchens, the Trento BE-IT-0015A-1P pairs hydraulic muscle with smart controls—so every batch is identical, fast, and effortless.
Key features & benefits
- Hydraulic drive with 2 pressing cylinders, 1 cutting cylinder, and 1 rounding cylinder for clean, exact results.
- Automatic operation divides and rounds 15 pieces per cycle.
- Handles dough pieces from 150 g – 360 g (5.3 – 12.7 oz)—ideal for dinner rolls, burger buns, pizza dough, and more.
- Intuitive control panel lets you adjust pressing, rounding, and chamber-opening times.
- Program memory: save up to 9 custom recipes for one-touch repeatability.
- Convenient knife-cleaning button speeds up sanitation between batches.
- Heavy-duty construction and Italian engineering built for demanding commercial bakeries, restaurants, and commissaries.
- Meets cETLus & ETL-Sanitation standards for safety and hygiene.
Work smarter, not harder
- Consistency every time – eliminates scaling errors and hand rounding fatigue.
- Labor savings – one operator can produce high volumes with minimal training.
- Compact footprint – only 26 in wide to fit through a standard doorway.
- Ready for service – ships with NEMA 6-20P plug for quick installation on any 220 V / 1-phase line.
Technical specifications
| Model | BE-IT-0015A-1P |
|---|---|
| Operation | Automatic, hydraulic |
| Number of divisions | 15 pieces per cycle |
| Dough weight range | 5.3 – 12.7 oz (150 – 360 g) |
| Batch capacity | 12.1 lb (5.5 kg) dough |
| Head diameter | 15.7″ (400 mm) |
| Programmable recipes | 9 |
| Electrical | 220 V / 60 Hz / 1 Ph | Plug: NEMA 6-20P |
| Certifications | cETLus, ETL-Sanitation |
| External dimensions (W × D × H) | 26″ × 27.6″ × 57.1″ (660 × 700 × 1450 mm) |
| Net weight | 540 lb (245 kg) |
| Country of origin | Italy |
| Manufacturer warranty | 1 year parts & labor (Omcan USA) |
Important: This equipment must be operated by trained personnel only. Follow all safety and cleaning instructions in the user manual to maintain warranty coverage.
Have questions? Contact our bakery equipment specialists—we’re here to help you choose the perfect dough-handling solution for your production needs.