Omcan USA 45559 European Meat Processing Equipment
by OMCAN
SKU 45559
Original price
$2,708.77
-
Original price
$2,708.77
Original price
$2,708.77
$2,708.77
-
$2,708.77
Current price
$2,708.77
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Omcan BS-IT-1524 Tabletop Meat & Bone Band Saw
60″ blade • 7.5″ × 7.3″ cutting window • Made in ItalyBuilt for busy butcher shops, supermarket prep rooms, hotel and restaurant kitchens, the European-made BS-IT-1524 delivers clean, precise cuts on fresh or frozen meat, fish, and bone. A powerful 1.1 HP motor drives a 60-inch blade while the rugged powder–painted aluminum frame keeps weight down and hygiene up.
Why you’ll love it
- Professional 7.5″ (H) × 7.3″ (W) cutting capacity handles roasts, primals, and fish blocks with ease.
- 60″ Italian steel blade driven by a 1.1 HP / 0.9 kW motor for effortless slicing—even through bone.
- Food-safe powder-painted aluminum housing resists corrosion and wipes clean quickly.
- Easy-access doors and tool-free blade tensioner reduce downtime during blade changes and sanitation.
- 120 V single-phase power with factory-installed cord & NEMA 5-15P plug—no hard-wiring required.
- Compact tabletop footprint (18.1″ × 16.9″) saves valuable floor space.
- Ships fully assembled on a pallet for damage-free delivery.
Technical specifications
| Model / Item # | BS-IT-1524 / 45559 |
|---|---|
| Blade length | 60″ / 1520 mm |
| Cutting capacity (H × W) | 7.5″ × 7.3″ / 190 × 185 mm |
| Motor power | 1.1 HP / 0.9 kW |
| Electrical | 120 V / 60 Hz / 1-phase • 12.5 A • NEMA 5-15P |
| Overall dimensions (W × D × H) | 18.1″ × 16.9″ × 28.7″ / 460 × 430 × 730 mm |
| Net weight | 68.3 lb / 31 kg |
| Shipping (crated) | 75.9 lb • 31.5″ × 17.7″ × 15.7″ (800 × 450 × 400 mm) • Ships on pallet |
| Country of origin | Made in Italy |
| Certifications | QPS approved for North America |
Optional accessory
- Falling Meat Pusher (Item 41245) – improves operator safety when feeding small cuts.
Accessory sold separately.
Warranty
Backed by Omcan’s 1-year parts & labor warranty with nationwide service support.
Important : Operate only with trained personnel aged 18 + wearing approved safety gear. Always disconnect power before cleaning or servicing.