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Omcan USA 44007 Volano Meat Slicers

by OMCAN
SKU 44007
Original price $9,205.02 - Original price $9,205.02
Original price
$9,205.02
$9,205.02 - $9,205.02
Current price $9,205.02
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The Omcan USA 44007 Volano Heritage is a manual, flywheel driven meat slicer with a 12 1/2 inch (319 mm) diameter blade and a standard flywheel, built for classic, hands on slicing of deli meats and cheese.

Key Features

  • 12 1/2 inch (319 mm) diameter blade sized for everyday deli and charcuterie slicing
  • Manual Volano flywheel operation with a standard flywheel design
  • Heritage styling brings a classic Italian look to the counter
  • NSF listed construction supports sanitation standards in professional kitchens

Specifications

Item Number 44007
Drive Type Manual flywheel (Volano)
Blade Size 12 1/2 inch / 319 mm diameter
Certifications NSF

Frequently Asked Questions

What is this meat slicer used for?
It is a manual meat slicer designed for slicing deli meats, cheese, and similar products in delis and restaurant kitchens.

What size blade does it use?
It uses a 12 1/2 inch (319 mm) diameter blade.

Is this a manual or powered slicer?
This is a manual Volano style slicer with a standard flywheel, operated by hand.

Is it certified for commercial kitchen use?
Yes, it is NSF listed.

What is the warranty on this slicer?
Contact us for current warranty terms, as registration is completed directly with Omcan after purchase.

Shipping & Returns

This item ships via standard parcel or freight carrier depending on order size, with free shipping on qualifying orders over $1,000 within the 48 contiguous United States. Please inspect all boxes for visible damage before signing for delivery, keep all original packaging until inspection is complete, and report any damage within 24 hours, with photos, to info@culinaryprofis.com. Our standard Return and Refund Policy applies once the item has shipped.

Need help before ordering?
Call or text us at (914) 278-1007. Real support, no bots.

Safety first: Operate only with appropriate cut-resistant gloves, keep guards in place, and disconnect power before cleaning or servicing.
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