Original price
$10,778.00
-
Original price
$10,778.00
Original price
$10,778.00
$10,778.00
-
$10,778.00
Current price
$10,778.00
| /
In Stock and Ready to Ship
All orders are shipped within 1-2 business days.Product ETA 4-7 business days. View Policy Here.
Streamline your bakery operations with this precision Italian-engineered dough rounder that delivers consistent, perfectly shaped dough balls at commercial speeds. The AR800 eliminates manual labor while ensuring uniform results, making it indispensable for high-volume bakeries, pizzerias, and artisan bread operations.
Key Features
Mecnosud® Dough Rounder with 10-levels variable speed, stainless steel construction and easy to clean, rounds dough balls of 56-80% hydration, round portions of 1.1-28.2oz (30-800g) without any setting or part adjustments, up to 1200 dough balls/hour, standard Teflon spiral for high hydration dough, lockable caster wheels, 1/2 HP, 0.5kw, 110v/60/1-ph, Made in Italy
Technical Specifications
• Capacity: 1.1 to 28.2 oz (30-800g) dough portions• Production Rate: Up to 1,200 dough balls per hour• Speed Control: 10-level variable speed adjustment• Hydration Range: 56-80% dough hydration compatibility• Motor: 1/2 HP, 0.5kW for consistent performance• Power: 110v/60/1-ph electrical connection• Construction: Stainless steel for hygiene and durability• Spiral: Standard Teflon coating for high hydration dough• Mobility: Lockable caster wheels for easy positioning• Origin: Made in Italy for superior engineering
Bakery Production Benefits
• No setting adjustments needed for different portion sizes• Variable speed control optimizes results for different dough types• Stainless steel construction ensures food safety compliance• High-capacity production reduces labor costs• Consistent rounding improves final product quality• Easy-clean design minimizes downtime between batches
