Omcan USA 46127 Gas Ranges
Omcan CE-CN-1524-L 60" Commercial LP Gas Range
10 Open Burners • Dual Standard Ovens • 362,000 BTUBuilt for high-volume kitchens that refuse to compromise on performance, the Omcan CE-CN-1524-L combines ten high-output burners with two spacious ovens in a single, rugged stainless-steel chassis. From rapid boils to precise baking, this 60" liquid-propane range gives chefs the power, capacity, and durability they need to keep service moving all day long.
Key Features
- Ten lift-off cast-iron open burners, each delivering 30,000 BTU/hr for fast, even cooking.
- Two U-shaped oven burners (35,000 BTU/hr each) with thermostat control from 250°F–550°F (121°C–288°C).
- 12" × 12" (30 × 30 cm) heavy-duty cast-iron grates support large stock pots and remove easily for cleaning.
- Full stainless-steel front, sides, back riser, and high-capacity shelf resist corrosion and wipe clean quickly.
- Pull-out crumb tray with angled front handle speeds daily maintenance.
- Welded frame structure and adjustable heavy-duty legs for rock-solid stability on any surface.
- Stand-by stainless-steel pilots ensure instant ignition on every burner.
- Continuous stainless kick plate for convenient service access.
- Certified cETLus & ETL-Sanitation for safe, code-compliant operation in North America.
Technical Specifications
| Model / Item # | CE-CN-1524-L / 46127 |
|---|---|
| Gas Type | Liquid Propane (LP) |
| Total Heat Output | 362,000 BTU/hr |
| Open Burners | 10 × 30,000 BTU lift-off cast-iron |
| Ovens | 2 standard ovens, each 35,000 BTU U-shaped burner |
| Oven Temperature Range | 250°F–550°F (121°C–288°C) |
| Oven Interior (W × D × H) | 26.5" × 25.8" × 13.8" (673 × 655 × 351 mm) – each |
| Overall Dimensions (W × D × H) | 60" × 32.6" × 60.1" (1524 × 828 × 1527 mm) |
| Gas Connection | 3/4" NPT rear inlet |
| Net / Ship Weight | 616 lb / 737 lb (279 kg / 334 kg) |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1 year parts & labor |
Perfect For
- Busy restaurants, hotels, & cafeterias
- Catering commissaries and ghost kitchens
- Any commercial operation needing the flexibility of range-top cooking and baking in one footprint
Questions? Our commercial kitchen experts are ready to help you choose the right configuration and arrange freight to your location.