Omcan USA 31438 Trento Meat Slicers
Trento MS-IT-0330-F 13" Gear-Driven Meat Slicer
Heavy-duty Italian slicer for deli, grocery & food-serviceElevate your prep station with the Trento MS-IT-0330-F—a robust, gear-driven meat slicer built in Italy for operators who demand precision, power and all-day reliability. Its 13-inch chromium-plated blade glides through meats, charcuterie and even semi-soft cheeses up to 0.55" thick, while the integrated sharpener and easy-to-clean design keep downtime to a minimum.
Key Features
- Gear-driven transmission + 0.47 HP / 350 W motor for constant torque on dense products
- Gravity-feed carriage with oversized product holder (10.6" × 6.7") for large loaves & roasts
- 13" (330 mm) narrow-band, chromium-plated hardened steel blade for razor-sharp performance
- Precise slice thickness control: 0 – 0.55" (0 – 14 mm)
- Pivoting, removable two-stone sharpener—hone the edge without dismantling the blade
- Tool-free disassembly of carriage, product holder & blade cover for thorough sanitation
- Transparent plexiglass guard and safety interlocks meet EN1974 standards
- Sealed LED on/off switch and moisture-resistant components for commercial kitchens
- High cheese-slicing rating—perfect for provolone, mozzarella & more
- cETLus & CE listed; ships with cord and NEMA 5-15P plug (120 V, single phase)
Technical Specifications
| Item / Model | 31438 / MS-IT-0330-F |
|---|---|
| Blade diameter | 13" / 330 mm |
| Slice thickness range | 0 – 0.55" / 0 – 14 mm |
| Maximum product size | 10.6" × 6.7" (269 × 170 mm) |
| Cut size (travel) | 8.85" × 8.66" (225 × 220 mm) |
| Motor | 350 W (≈ 0.47 HP) gear drive |
| Blade speed | 240 RPM |
| Electrical | 120 V / 60 Hz / 1-Ph |
| Plug | NEMA 5-15P |
| Overall dimensions (W × D × H) | 29.7" × 26.4" × 20.86" (754 × 670 × 530 mm) |
| Net weight | 94.8 lb / 43 kg |
| Certifications | cETLus, CE, EN1974 compliant |
| Country of origin | Made in Italy |
| Warranty | 1-year parts & labor (Omcan) |
Perfect For
- Deli counters & butcher shops needing consistent, all-day slicing
- Supermarkets & specialty grocers offering fresh charcuterie or cheese programs
- Hotel, resort & catering operations seeking reliable, high-capacity equipment
- Restaurants & sandwich shops that value precise portion control
Always operate the slicer with proper training and safety gear. Specifications are subject to change without notice.