71 in. Eight Pan Refrigerated Countertop Condiment Prep Station - SCDC-8P-SSL

Perfect for high-demand foodservice operations with limited space, this 71-inch countertop prep station gives you unmatched access and cold storage for your most-used ingredients. Its extended capacity makes it ideal for larger prep lines in pizzerias, sandwich shops, and salad bars.

Built from corrosion-resistant stainless steel, this unit is built to last and easy to clean. The eight included 1/3-size food pans (6.1 qt each) offer generous storage and can be swapped for 16 smaller 1/6 pans. The front-facing digital temperature display ensures accurate cooling control, while the stainless-steel lid keeps ingredients protected when not in use.

Add an optional sneeze guard (sold separately) to transform the unit into a customer-facing buffet solution.

Specifications

• Width: 71 inches

• Pan Capacity: 8 × 1/3-size pans (6.1 qt each)

• Alternative Configuration: Fits 16 × 1/6-size pans

• Material: Stainless steel

• Temperature Control: Front digital display

• Lid: Hinged stainless-steel top cover

• Optional Add-On: Glass sneeze guard (sold separately)

• Application: Pizza prep, sandwich station, salad bar

• Placement: Countertop

Key Features

• Includes 8 stainless steel 1/3-size pans (removable)

• Compatible with 16 × 1/6-size food pans

• Built for high-volume foodservice environments

• Easy-to-clean, commercial-grade stainless steel

• Digital front temperature display for control and monitoring

• Stainless steel lid for freshness and safety

• Upgradeable with optional sneeze guard for buffet-style setups