The Sirman P-ROLL 420/2 PLUS delivers reliable countertop dough rolling with a 0.33 HP motor processing 250 pieces per hour. This Plus model incorporates enhanced durability features that extend service life in demanding pizzeria and bakery environments. The compact countertop design fits into tight prep areas while the efficient motor handles continuous rolling throughout service periods.
Designed for operations that need dependable dough rolling without the footprint of floor models, this roller maintains consistent thickness across hundreds of dough balls per shift. The 0.33 HP motor provides steady power that produces uniform results whether you're rolling pizza dough, flatbreads, or pastry. The Plus designation indicates upgraded components that stand up to the rigors of daily commercial use.
Key Features
- 0.33 HP Motor: Efficient power for continuous operation
- 250 pcs/hr Capacity: High-volume production capability
- Plus Model: Enhanced durability and longevity
- Countertop Design: Space-efficient footprint
- Consistent Results: Uniform thickness rolling
- Commercial Build: Engineered for daily use
Specifications
- Model: P-ROLL 420/2 PLUS (SKU: 40074228)
- Motor: 0.33 HP
- Capacity: 250 pieces per hour
- Type: Countertop dough roller