Omcan USA 47418 Trento Spiral Dough Mixers
Trento 32 L Spiral Dough Mixer – Fixed Bowl & Timer
Model MX-IT-0030-FT • 1.5 HP • Made in ItalyEngineered for artisan-quality doughs in bakeries, pizzerias, and restaurants, the Trento 32 L Spiral Mixer delivers quiet power, consistent gluten development, and true Italian craftsmanship—every shift, every batch.
Why choose the Trento 32 L mixer?
- Produces up to 55 lb (25 kg) of dough in a single, perfectly mixed batch.
- Forged 304 stainless-steel spiral tool for rapid, even kneading.
- One-piece 32 L fixed bowl with reinforced rim and shaft—no wobble, no leaks.
- 0–30 minute integrated timer lets staff multitask without over-mixing.
- High-efficiency, oil-bath gear drive and ventilated 1.5 HP motor run cool and quiet.
- C40 heavy-gauge steel frame with scratch-resistant powder coat stands up to demanding kitchens.
- Ingredient-feed opening in the safety lid allows safe additions while running.
- Thermal overload protection for worry-free operation.
- Ships ready to plug in—NEMA 6-20 (220 V / 1 Ph) cord included.
- Certified cETLus & ETL Sanitation for commercial use.
Technical Specifications
| Capacity (bowl) | 32 L / 34 Qt |
|---|---|
| Max dough / dry flour | 55 lb (25 kg) / 34 lb (15.5 kg) |
| Spiral / bowl speed | 85 RPM / 10 RPM |
| Motor power | 1.5 HP (1.1 kW) |
| Electrical | 220 V • 60 Hz • 1 Ph |
| Plug type | NEMA 6-20 (pre-wired cord) |
| Bowl dimensions | Ø 15.7 in × 10.2 in (398 × 254 mm) |
| Overall dimensions (W × D × H) | 17.3 × 29.1 × 27.6 in (439 × 739 × 701 mm) Open-lid height: 41.3 in (1049 mm) |
| Net weight | 210 lb (95.4 kg) |
| Construction | C40 steel body, 304 stainless bowl & tool, powder-coat finish |
| Certifications | cETLus • ETL Sanitation |
| Country of origin | Italy |
Need a smaller batch size? Explore our 22 Qt model (MX-IT-0020) in the Trento series.