Dukers DCSB36 Gas Salamander
The Dukers DCSB36 Gas Salamander gives busy kitchens a fast, even broiler for finishing dishes, melting cheese, and holding items at temperature. Built from durable stainless steel, it's sized for restaurant lines that need consistent high heat without taking up a full range's worth of space.
FAQ
Is this a countertop or mounted unit?
It's designed to mount above a range or on a wall bracket, keeping counter space free.
What's it best used for?
Finishing steaks, melting cheese on dishes, and keeping plated items warm before service.