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Omcan USA 45418 Trento Spiral Dough Mixers

Omcan USA 45418 Trento Spiral Dough Mixers

by OMCAN
SKU 45418
$3,859.24 - $3,859.24
$3,859.24
$3,859.24 - $3,859.24
$3,859.24
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Trento 34 Qt Spiral Dough Mixer – MX-IT-0030-F

55 lb max dough • 1.5 HP • Made in Italy

Built for busy bakeries, pizzerias, and pastry kitchens, the Trento MX-IT-0030-F combines a forged stainless-steel spiral with a heavy-duty fixed bowl to develop perfectly textured dough in minutes. A ventilated 1.5 HP motor, oil-bath gear reducer, and ultra-rugged C40 steel frame ensure years of reliable, low-maintenance performance.

Key Features
  • 34 qt (32 L) fixed AISI 304 stainless-steel bowl with reinforced edge
  • Forged stainless-steel spiral tool delivers consistent gluten development
  • Scratch-resistant, powder-coated C40 steel cabinet built for commercial abuse
  • Ingredient hatch lets you safely add water, oil, salt, or preferments while mixing
  • Ventilated 1.5 HP (1.1 kW) motor with oil-bath gear box for cool, quiet operation
  • Single-speed operation: 85 RPM spiral / 10 RPM bowl
  • Thermal overload protection and bowl-guard interlock for operator safety
  • cETLus & ETL-Sanitation listed to NSF/ANSI 8 standards
  • NEMA 6-20P cord set – plugs into a 220 V / 60 Hz / 1-phase outlet
Capacity Guide
  • Dry flour: up to 34 lb (15.5 kg)
  • Finished dough: up to 55 lb (25 kg) ≈ 70 ½ lb wet capacity
Technical Specifications
Model MX-IT-0030-F
Bowl Capacity 34 qt / 32 L
Max Dough Capacity 55 lb (25 kg)
Spiral / Bowl Speed 85 / 10 RPM
Motor Power 1.5 HP • 1.1 kW
Electrical 220 V / 60 Hz / 1-Ph • NEMA 6-20P
Dimensions (W × D × H) 17.3″ × 29.1″ × 27.6″ (439 × 739 × 701 mm)
Net Weight 210 lb (95.4 kg)
Construction C40 steel body, powder-coated
Certifications cETLus • ETL Sanitation
Warranty 1 year parts & labor
Country of Origin Italy
What’s in the Box
  • Trento Spiral Mixer MX-IT-0030-F
  • Factory-installed power cord (NEMA 6-20P)
  • User & maintenance manual
  • Warranty registration card
Electrical Notice: Unit ships wired for 220 V single-phase power with a NEMA 6-20P plug. Please verify that your facility’s receptacle matches before ordering or installation.

Capacities and performance figures are based on 55–60 % hydration dough and may vary with recipe. Specifications are subject to change without notice.

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