Maximize your commercial kitchen's cooking capacity with this high-performance floor-standing combi oven designed for large-scale food production. The BISTROT RACK 16T delivers exceptional cooking versatility and efficiency, making it the ideal choice for hotels, large restaurants, and institutional kitchens requiring maximum output.
Key Features
BakeOff Italiana Combi Oven/Steamer, electric, boiler-free, 33-1/2"W x 37-9/1"D x 73-1/5"H, (16) 18"x26" or 46x66 cm trays, 2-11/16" shelf spacing, AISI 304 Stainless-Steel Rounded Cooking Chamber Construction, Wi-Fi enabled control with steam/convection/combi cooking modes, 300 Preset recipes, up to 700 more recipes can be stored on unit, USB connection, Multipoint core probe, programmable delayed-start and cool-down, Double low-emissive glass thermal insulation on door, high efficiency LED lighting, door hinged right, stainless-steel construction, 518°F (270°C) max operating temperature, Multi-timer function for multiple and mixed cooking, Automatic control of the cooking level & load, 230v/50-60/3-ph, 94 Amps at 3ph, 32kW, 145.5 Amps, CE, ETL, ETL-Sanitation, Made in Italy
Technical Specifications
• Dimensions: 33-1/2"W x 37-9/1"D x 73-1/5"H (floor-standing model)• Capacity: 16 trays (18" x 26" or 46x66 cm) with 2-11/16" spacing• Power: 32kW, 94 Amps at 3ph, 145.5 Amps total• Voltage: 230V/50-60Hz/3-phase• Control: 7" Wi-Fi enabled touchscreen with 300 preset recipes• Temperature: Maximum 518°F (270°C) operating temperature• Features: USB connection, multipoint core probe, delayed start/cool-down• Construction: AISI 304 stainless steel with double low-emissive glass• Cleaning: BakeCLEAN automatic washing system with blue LED inspection• Certifications: CE, ETL, ETL-Sanitation, Made in Italy
Documentation
Specs Sheets
Parts Diagram (coming soon)
User Manual
BRITA Water Filter User Manual
• BRITA Water Filter C500
• BRITA Water Filter Head C500H
Bistrot Features
